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The Dalesman Evening Menu

Here at The Dalesman we serve a wide range of food. The menu is entirely seasonal and will vary depending on what products are available at the time.

We have one evening menu which has a wide variety of choices, and a specials board which is changed daily.

We have two table service areas to eat at the dalesman,our restaurant and the smithy.The restaurant has a more formal look to it,the smithy more cosy and informal.However you get the same service,same menu and same price.The main bar area is also used to eat in.


 

Bar Menu

Homemade Soup of the Day with crusty bread £3.75

Black Crystal tiger prawns served in garlic butter and gorgonzola cream sauce with sweet chilli dressing £6.95

Homemade chicken liver pate with red wine, garlic and pistachio nuts served with red onion marmalade and warm walnut bread £4.95

Spring roll of black pudding and sweet cured bacon with a plum and ginger dipping sauce £4.95

Salad of fruit with homemade mango sorbet, raspberries, fresh mint and vodka dressing £5.95

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Beer Battered Scarborough cod and hand cut chips served with homemade mushy peas, wedge of lemon and tangy homemade tartar sauce £10.95

Extra mature british beef, red onion and lancashire cheese sausage served with maris piper creamed potoatoes, tasty gravy and homemade red onion marmalade £11.95

Seared lune valley lamb cannon served pink with minted pea puree, butter crushed new potatoes and redcurrent and roasted garlic jus £14.95

tough of bowland game suet pudding served with bubble and squeak potato cake, carrot and swede puree and black sheep ale gravy £13.95

8oz extra mature british sirlion seared to your liking served with hand cut chips, onion rings, roasted shallots with a cherry tomato and button mushroom chassaur sauce £16.95

Gloucester old spot pork belly cracker served with maris piper creamed potatoes, sauteed baby carrots and leeks with a addlestones cider sauce £12.95

hodgsons oven seared halibut steak served with maris piper creamed potatoes, garlic steamed crevettes and a red pepper and fresh dill sauce £15.95

open wild mushrooms fresh lasagne served with seared asparagus, roasted cheery tomatoes and a red pepper dressing with chive buttered new potatoes £12.95

 

 

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***Dalesman Thai night***

Once a month guest chef Aie Noolek Fern will be serving traditional North Thai food cooked to order.

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***Steak night every Wednesday***

8oz Rump Steaks

Rump
served with Jacket Potatoes or Chips and Salad
£9.50

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We have an excellent wine list which comprises of classic French wines and a wide selection of New World wines. Our house wine is also served by the 250ml glass, half litre carafe or litre carafe. Dry or medium white and smooth, fruity, quaffable red!

Families are most welcome to eat at The Dalesman in our specified areas.

We have a dessert board which is changed daily and everything is home made

All dishes served at The Dalesman are GM Free.